Dine out in the San José museum and castle in Lanzarote

Description

Enjoy a gastro cultural experience in the Museum nights in the Restaurant QuéMUAC at Castillo de San José where you can both take pleasure in the art exhibit in the gallery and in the music and gastronomic proposal served on the restaurant.

Itinerary

Museum Nights

Every Friday & Saturday night MIAC opens with an attractive and inspiring culinary and cultural event in which you could enjoy the art exhibited in the museum before having a wonderful dinner at the restaurant QuéMUAC.

 

Menu

  • Starters to share:

Almogrote croquettes

Slices of iberian ham, scalloped aubergine green peppers and asparagus

with tomato vinagrette

Grilled octopus macerated in red sauce with smoked sweet potatoes

Que Muac Kebac of kid goat sauteed with fresh spinach, mushrooms and

goat yogurt sauce

  • Main Course:

Stone bass, morena chips and mashed sweet potatoes

or

Sirloin vegetables Tinajo sprouts

  • Dessert:

Black chocolate Couland and almond stuffed wiht white hearts

Drinks:

Mineral Water

Lanzarote's wine

Caffee or Tea

Whats included

  • Food
  • Beverages
  • Entry Ticket

Timetables and pick-up points

 Whilst we do not provide transport, we will provide you with the address so that you can make your own way there.

Cancellation policy

It must be notified 48 hours before the departure of the tour.

You must notify the change 48 hours in advance of the tour.

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Dine out in the San José museum and castle in Lanzarote

Free cancellation

Enjoy a gastro cultural experience in the Museum nights in the Restaurant QuéMUAC at Castillo de San José where you can both take pleasure in the art exhibit in the gallery and in the music and gastronomic proposal served on the restaurant.

Museum Nights

Every Friday & Saturday night MIAC opens with an attractive and inspiring culinary and cultural event in which you could enjoy the art exhibited in the museum before having a wonderful dinner at the restaurant QuéMUAC.

 

Menu

  • Starters to share:

Almogrote croquettes

Slices of iberian ham, scalloped aubergine green peppers and asparagus

with tomato vinagrette

Grilled octopus macerated in red sauce with smoked sweet potatoes

Que Muac Kebac of kid goat sauteed with fresh spinach, mushrooms and

goat yogurt sauce

  • Main Course:

Stone bass, morena chips and mashed sweet potatoes

or

Sirloin vegetables Tinajo sprouts

  • Dessert:

Black chocolate Couland and almond stuffed wiht white hearts

Drinks:

Mineral Water

Lanzarote's wine

Caffee or Tea

  • Food
  • Beverages
  • Entry Ticket

 Whilst we do not provide transport, we will provide you with the address so that you can make your own way there.

It must be notified 48 hours before the departure of the tour.

You must notify the change 48 hours in advance of the tour.

From 36.9€

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