Enjoy a gastro cultural experience in the Museum nights in the Restaurant QuéMUAC at Castillo de San José where you can both take pleasure in the art exhibit in the gallery and in the music and gastronomic proposal served on the restaurant.
||Castillo de San José, Arrecife.
||Entrance fee to the museum
Every Friday & Saturday night MIAC opens with an attractive and inspiring culinary and cultural event in which you could enjoy the art exhibited in the museum before having a wonderful dinner at the restaurant QuéMUAC.
Starters to share:
Slices of iberian ham, scalloped aubergine green peppers and asparagus
with tomato vinagrette
Grilled octopus macerated in red sauce with smoked sweet potatoes
Que Muac Kebac of kid goat sauteed with fresh spinach, mushrooms and
goat yogurt sauce
Stone bass, morena chips and mashed sweet potatoes
Sirloin vegetables Tinajo sprouts
Black chocolate Couland and almond stuffed wiht white hearts
Caffee or Tea